3 Ingredient Oatmeal Protein Cookies Recipe

April 29, 2018

Easy as 1,2,3! These super simple protein cookies have protein, fiber, antioxidants and healthy fats. What’s not to love? 

3 Ingredient Oatmeal Protein Cookies
Yields 12
Great for breakfast, lunch, or a healthy snack, these cookies are super simple and delicious!
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Prep Time
5 min
Cook Time
20 min
Prep Time
5 min
Cook Time
20 min
76 calories
14 g
0 g
1 g
3 g
0 g
35 g
6 g
2 g
0 g
0 g
Nutrition Facts
Serving Size
35g
Yields
12
Amount Per Serving
Calories 76
Calories from Fat 10
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 6mg
0%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 2g
Protein 3g
Vitamin A
2%
Vitamin C
4%
Calcium
3%
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 ripe bananas, smashed
  2. 1 scoop Vanilla Orgain Protein Powder
  3. 1 cup Oats
  4. BONUS: Blueberries, walnuts, pumpkin seeds or any other fillings you'd like
Instructions
  1. Preheat oven to 350 degrees and line a baking pan with parchment paper. Add all cookie ingredients to a bowl and mix with a spoon until well combined. Spoon ~1.5 TBS ball onto the parchment paper and flatten slightly with your hands. Bake for 15 minutes, or until golden brown underneath and firm to the touch. Store leftover cookies in an airtight container in the refrigerator for 5-7 days.
Notes
  1. We added blueberries and walnuts for bonus antioxidants and healthy fats, but any nuts, seeds, or berries make for a delicious addition!
beta
calories
76
fat
1g
protein
3g
carbs
14g
more
Orgain Clean Nutrition Blog http://blog.orgain.com/

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