Chocolate Dipped Protein Pretzels

Ingredients

  • ½ cup coconut oil
  • 2 scoops Orgain Plant Based Protein Powder - Chocolate
  • Shredded coconut
  • Pretzels

Instructions

  1. Melt coconut oil in a pan.
  2. Mix in Orgain Protein Powder.
  3. Let your coconut oil cool slightly, but not harden before dipping.
  4. Dip your pretzels and place on a parchment paper lined cookie sheet.
  5. Once the coconut oil hardens, dip again!
  6. Sprinkle with shredded coconut.
  7. Store in the fridge.