Peanut Butter & Jelly Smoothie Bowl Recipe

April 2, 2018

It’s Peanut Butter & Jelly time! Reinvent the most classic combo for a nutritious and wholesome breakfast that will keep you satiated … until it’s time for the that PB&J sandwich. 

Peanut Butter & Jelly Smoothie Bowl
Serves 2
A new twist on a classic combo
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Prep Time
5 min
Prep Time
5 min
379 calories
62 g
3 g
9 g
18 g
1 g
679 g
106 g
32 g
0 g
6 g
Nutrition Facts
Serving Size
679g
Servings
2
Amount Per Serving
Calories 379
Calories from Fat 59
% Daily Value *
Total Fat 9g
14%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 3mg
1%
Sodium 106mg
4%
Total Carbohydrates 62g
21%
Dietary Fiber 11g
42%
Sugars 32g
Protein 18g
Vitamin A
21%
Vitamin C
259%
Calcium
80%
Iron
29%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 cups unsweetened almond milk
  2. 1 ½ -2 frozen bananas
  3. 1 cup mixed frozen berries
  4. 2 scoops Peanut Butter Orgain Protein Powder
  5. 1 TBS peanut powder or peanut butter
  6. Toppings: Fresh berries, shredded coconut, freeze-dried strawberries, more peanut butter
Instructions
  1. Add all ingredients to a high-speed blender and pulse until well combined and creamy. Divide between bowls and serve immediately with toppings of choice.
beta
calories
379
fat
9g
protein
18g
carbs
62g
more
Orgain Clean Nutrition Blog http://blog.orgain.com/

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