Matcha Mint Chip Nice Cream Recipe

July 14, 2017
Orgain Matcha Mint Chip Nice Cream
Serves 3
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Prep Time
40 min
Prep Time
40 min
142 calories
30 g
1 g
2 g
6 g
0 g
128 g
22 g
15 g
0 g
1 g
Nutrition Facts
Serving Size
128g
Servings
3
Amount Per Serving
Calories 142
Calories from Fat 14
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 1mg
0%
Sodium 22mg
1%
Total Carbohydrates 30g
10%
Dietary Fiber 4g
15%
Sugars 15g
Protein 6g
Vitamin A
8%
Vitamin C
23%
Calcium
11%
Iron
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 frozen bananas (Sliced)
  2. 1 hefty Tbsp Cocoa Nibs
  3. 4 finely chopped large mint leaves
  4. 1 scoop Orgain Iced Matcha Latte Plant Based Protein Powder
Instructions
  1. In your blender add Bananas (Sliced), Cocoa Nibs, Mint Leaves (Add a couple more if you want), Orgain Matcha Plant Based Protein Powder
  2. Blend away! - Your blender might need help. If it seems like it’s not moving use a spoon to push your banana chunks around. You can also add a dash of Almond Milk or Water to help.
  3. Once blended (You’ll see that it already looks like ice cream!) place in tin bread pan and place in freezer for 10-15 minutes
  4. Remove from freezer and serve immediately
  5. Add toppings as you please!
beta
calories
142
fat
2g
protein
6g
carbs
30g
more
Orgain Clean Nutrition Blog http://blog.orgain.com/

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