Red Velvet Protein Bites Recipe

January 28, 2019

Red Velvet Protein Bites

Rich, smooth, and clean red velvet bites with a vanilla protein twist.
Prep Time15 mins
Cook Time15 mins
Total Time30 mins



  • Add the beets, applesauce, optional coconut sugar, ground flaxseed, and almond milk to a high-speed blender and pulse until well combined and creamy. 
  • Pour mixture into a bowl and add the chocolate protein powder, coconut flour, and peanut butter. Stir to combine. 
  • Scoop dough into 1” balls (about 1 TBS) and place on a lined cookie sheet. Refrigerate for 30 minutes before serving. 
  • Top with optional coconut butter drizzle. 
  • Store in the fridge for 5-7 days and freeze for long-term storage. 

Leave a Reply

You May Also Like